Beginner's Guide to Slow Cooking - Dr Elizabeth David - Boeken -  - 9798640356236 - 26 april 2020
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Beginner's Guide to Slow Cooking

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This cookbook is the perfect guide to preparing delicious meals on a busy schedule. Easy to follow recipes for breakfasts, chowders, soups and stews, beef, lamb, pork and poultry, vegetarian and vegan, pasta and grains and yes, even desserts. Assemble and prepare a few ingredients, toss them into the Instant Pot and let it do the work while you go about your busy day. When you return to your kitchen later that evening, you will have a slow-cooked, wonderful-smelling, deliciously flavored dinner ready for your family. W?nt?r l?ng, cold, busy d??? demand ????, nutr?t??u? meals ready ?nd w??t?ng f?r us wh?n w? g?t h?m? from w?rk. Th?? ?? th? ??rf??t t?m? of the ???r to use ?ur slow ???k?r. I h?v? m?n? ?ut ?lm??t ?n a w??kl? basis, not ?nl? ?nj???ng th? convenience ?f th?? gr??t ????? of equipment but also th? d?l????u? r??ult? ?f a l?ng slow ???k?ng method. I h?v? already made B??f Short Ribs ?n a St?ut S?u??; Curr??d Pum?k?n Ch??k?n S?u? ?nd Steel Cut O?t P?rr?dg? with Dr??d Ch?rr???, t? m?nt??n ju?t a f?w recipes used w?th?n the l??t m?nth.

Media Boeken     Paperback Book   (Boek met zachte kaft en gelijmde rug)
Vrijgegeven 26 april 2020
ISBN13 9798640356236
Pagina's 52
Afmetingen 140 × 216 × 3 mm   ·   72 g
Taal en grammatica Engels  

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