Samuel Mellekas

Serving Quinoa Samuel Mellekas

It's weird to think that quinoa recipes were once a novel find on the internet. The formerly obscure-in-mainstream-American-cooking ingredient has become a food blog regular-not to mention a pantry staple for a lot of people who are cooking in the time of quarantine. The dainty, delightfully fluffy grainlike seed is versatile and fast-cooking, which makes it a pretty handy ingredient during a pandemic (or just your average weeknight, back when those were still a thing).

This book is an absolute delight. The Quinoa recipe book contains award winning recipes from world-class meals created by the author. Quinoa recipesare effective for people who want to lose weight and stay healthy.