Vertel uw vrienden over dit artikel:
Snack Food Technology Samuel A. Matz 2nd ed. 1984 edition
Snack Food Technology
Samuel A. Matz
With these bibliographies as guides, the food technologist can delve as deeply as he or she wishes into specialized aspects ofthe subject, while at the same time the reader who is interested in the broad overall picture will not be distracted by excess detail.
432 pages, black & white illustrations
Meer door Samuel A. Matz
Alles tonenMeer van dezelfde uitgever
Bekijk alles van Samuel A. Matz ( bijv. Paperback Book en Hardcover Book )