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Anti Stretch Marks Formulation: Using Different Butters Pallavi V. Dixit Dixit
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Anti Stretch Marks Formulation: Using Different Butters
Pallavi V. Dixit Dixit
DEVELOPMENT AND EVALUATION OF ANTI STRETCH MARKS FORMULATION USING DIFFERENT BUTTER, is project work completed by Dr. Satish Sakharwade and Ms Pallavi Dxit who has completed her Bachelor of Cosmetic Technology from Nikalas Mahila Mahavidyalaya, Nagpur and Master of Cosmetic Technology from LAD College for Women, Nagpur. The principle aim of the study was to explore the potential of butters as an active ingredient of stretch marks formulations.
| Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
| Vrijgegeven | 29 augustus 2011 |
| ISBN13 | 9783843366656 |
| Uitgevers | LAP LAMBERT Academic Publishing |
| Pagina's | 100 |
| Afmetingen | 150 × 6 × 226 mm · 167 g |
| Taal en grammatica | Duits |
Bekijk alles van Pallavi V. Dixit Dixit ( bijv. Paperback Book )