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Gastrointestinal Operations and Technical Variations Softcover Reprint of the Original 1st 2017 edition
Gastrointestinal Operations and Technical Variations
In this book, leading experts provide step-by-step, illustrated descriptions of their standard surgical techniques (open and laparoscopic) for diverse gastrointestinal indications and their preferred modifications when confronted by challenging circumstances associated with an increased risk of intra- or postoperative complications.
444 pages, 480 Tables, color; 354 Illustrations, color; 11 Illustrations, black and white; XVI, 444
| Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
| Vrijgegeven | 6 september 2018 |
| ISBN13 | 9783662570456 |
| Uitgevers | Springer-Verlag Berlin and Heidelberg Gm |
| Pagina's | 444 |
| Afmetingen | 150 × 220 × 10 mm · 1,18 kg |
| Taal en grammatica | Duits |
| Uitgever | Germer, Christoph-Thomas |
| Uitgever | Korenkov, Michael |
| Uitgever | Lang, Hauke |