The role of vitamin C in reducing the salt stress - Arshad Talip M Sultan - Boeken - LAP LAMBERT Academic Publishing - 9783330334236 - 19 juni 2017
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The role of vitamin C in reducing the salt stress

Arshad Talip M Sultan

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Íkr 6.454,34

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Verwachte levering 26 jun. - 8 jul.
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The role of vitamin C in reducing the salt stress

The current study aimed to find out the impact of adding sodium chloride and vitamin c in productive, physiological, histological and Behavioral traits of Japanese quail. The results indicated that most of productive, physiological, histological and Behavioral characteristics are affected negatively by increase of sodium chloride concentration. Also, as the result have shown, level of vitamin c plays a positive role to reduce the negative effect of sodium chloride.

Media Boeken     Paperback Book   (Boek met zachte kaft en gelijmde rug)
Vrijgegeven 19 juni 2017
ISBN13 9783330334236
Uitgevers LAP LAMBERT Academic Publishing
Pagina's 68
Afmetingen 152 × 229 × 4 mm   ·   113 g
Taal en grammatica Engels