QUALITY IMPROVEMENT TECHNIQUES for Healthcare Process Improvement to provide Quality Medical Treatment to Patients in Hospital

The book deals with an overview of the management of quality improvement techniques to improve health-care processes to provide quality medical treatment to patients in hospital. This overview can be supplemented by more specific training and specialized advice for workplace-specific information. The main aim of standard operating procedures documents to manage quality improvement while providing health-care services to health-care patients is to shift the responsibilities of health-care professionals to health-care systems so that the blame on health-care professionals is reduced related to medical errors. The identification and management of various elements required to manage quality improvement while providing health-care services to health-care patients are essential to improve the following aspects in the health-care industry: ? The successful treatment of patients in the health-care industry. ? To avoid hospital-acquired infections in the health-care industry. ? The faster recovery of patients in the health-care industry. ? The faster discharge of patients from the health-care industry.