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Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods - Advances in Experimental Medicine and Biology Softcover reprint of the original 1st ed. 1986 edition
Mendel Friedman
Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods - Advances in Experimental Medicine and Biology Softcover reprint of the original 1st ed. 1986 edition
Mendel Friedman
Soybean protei ns are wi de 1 y used inhuman foods ina vari ety of forms, including baby formulas, flour, soy protein concentrates, soy protein isolates, soy sauces, textured soy fibers, and tofu.
588 pages, biography
Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
Vrijgegeven | 22 december 2012 |
ISBN13 | 9781475700244 |
Uitgevers | Springer-Verlag New York Inc. |
Pagina's | 572 |
Afmetingen | 178 × 254 × 30 mm · 1,01 kg |
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