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Diet and Resistance to Disease Marshall Phillips Softcover reprint of the original 1st ed. 1981 edition
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Diet and Resistance to Disease
Marshall Phillips
When these immunological tools are combined with the classical methods of nutrition research it is possible to determine how dietary constituents affect each of these cellular immune systems, and to gain an overall understanding of how these systems affect resistance to disease.
227 pages, biography
| Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
| Vrijgegeven | 22 februari 2012 |
| ISBN13 | 9781461592020 |
| Uitgevers | Springer-Verlag New York Inc. |
| Pagina's | 220 |
| Afmetingen | 170 × 244 × 12 mm · 376 g |
| Taal en grammatica | Engels |
| Uitgever | Phillips, Marshall |
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