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Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing R. Robinson Softcover reprint of the original 1st ed. 1994 edition
Robinson: Modern Dairy Technology: Volume 1 Advances in Milk Processing
R. Robinson
The dairy industry is, in many countries, a major contributor to the manufacturing capacity of the food sector, and as more components of milk are utilised in processed foods, so this importance is likely to grow.
500 pages, biography
| Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
| Vrijgegeven | 20 oktober 2012 |
| ISBN13 | 9781461358534 |
| Uitgevers | Springer-Verlag New York Inc. |
| Pagina's | 485 |
| Afmetingen | 152 × 229 × 25 mm · 662 g |
| Taal en grammatica | Engels |