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Lectin-Microorganism Interactions 1e uitgave
Lectin-Microorganism Interactions
Provides in-depth coverage of lectins and their interactions with micro-organisms and demonstrates how lectins function as probes for viral, bacterial, fungal and protozoal surfaces, as well as for blood group antigens.
416 pages
| Media | Boeken Hardcover Book (Boek met harde rug en kaft) |
| Vrijgegeven | 8 februari 1994 |
| ISBN13 | 9780824791131 |
| Uitgevers | Taylor & Francis Inc |
| Pagina's | 414 |
| Afmetingen | 150 × 220 × 20 mm · 726 g |
| Taal en grammatica | Engels |
| Uitgever | Doyle, R. (University of Louisville, Kentucky, USA) |