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Report of the Expert Meeting on Ciguatera poisoning: Rome, 19-23 November 2018 - Food safety and quality series
Food and Agriculture Organization
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Report of the Expert Meeting on Ciguatera poisoning: Rome, 19-23 November 2018 - Food safety and quality series
Food and Agriculture Organization
Provides a risk assessment of known toxins leading to ciguatera poisoning, as well as guidance on risk management options, including establishing and/or strengthening surveillance programmes and monitoring transmission through the food web.
132 pages
| Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
| Vrijgegeven | 30 oktober 2020 |
| ISBN13 | 9789251325186 |
| Uitgevers | Food & Agriculture Organization of the U |
| Pagina's | 151 |
| Afmetingen | 284 × 211 × 12 mm · 444 g |
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