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Pig: Cooking with a Passion for Pork Johnnie Mountain First edition
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Pig: Cooking with a Passion for Pork
Johnnie Mountain
Pork is healthy, inexpensive, and versatile. Yet this succulent meat is tricky to cook--and achieving the perfect crackling is even harder! In Pig, charismatic chef Johnnie Mountain shares his pork-preparation secrets in more than 100 delicious recipes like Grilled Garlic & Sage Pork Chops and Pork Loin in a Fennel-Salt Crust. Practical features explaining the different cuts of meat and how to smoke, preserve, and cure, plus smartphone links to instructional videos, make Pig a pork-lover's dream.
| Media | Boeken Hardcover Book (Boek met harde rug en kaft) |
| Vrijgegeven | 1 september 2012 |
| ISBN13 | 9781848990395 |
| Uitgevers | Watkins Media |
| Pagina's | 224 |
| Afmetingen | 197 × 253 × 24 mm · 1,03 kg |
| Taal en grammatica | Engels |
