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Food, Energy, and Society 3e uitgave
David Pimentel
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Food, Energy, and Society 3e uitgave
David Pimentel
Presents an analysis on the interdependency of food, energy, water, land, and biological resources. This book includes material on livestock production and energy use, the impacts of pesticides on the environment, and the conservation of biodiversity in agricultural, forestry, and marine systems.
400 pages, 35 black & white illustrations
| Media | Boeken Hardcover Book (Boek met harde rug en kaft) |
| Vrijgegeven | 4 oktober 2007 |
| ISBN13 | 9781420046670 |
| Uitgevers | Taylor & Francis Inc |
| Pagina's | 400 |
| Afmetingen | 160 × 262 × 30 mm · 844 g |
| Taal en grammatica | Engels |
| Uitgever | Pimentel, M.S. |
| Uitgever | Pimentel, Ph.D. |
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