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Culinary Creation James Morgan 1e uitgave
Culinary Creation
James Morgan
Intended to provide the student with an appreciation of the idea that various cuisines of the world have something unique to offer to a menu, this title draws on diverse culinary traditions including the Americas, Europe, Pacific Rim, Africa, the Middle East, and South Asia. It also includes a CD with recipes from around the world.
400 pages, Approx. 150 illustrations
| Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
| Vrijgegeven | 3 maart 2006 |
| ISBN13 | 9780750679367 |
| Uitgevers | Taylor & Francis Ltd |
| Pagina's | 392 |
| Afmetingen | 178 × 254 × 18 mm · 730 g |
| Taal en grammatica | Engels |
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