![Preservatives and Preservation Approaches in Beverages: Volume 15: The Science of Beverages - Holban - Boeken - Elsevier Science Publishing Co Inc - 9780128166857 - 17 juli 2019](https://imusic.b-cdn.net/images/item/original/857/9780128166857.jpg?holban-2019-preservatives-and-preservation-approaches-in-beverages-volume-15-the-science-of-beverages-paperback-book&class=scaled&v=1569557917)
Vertel uw vrienden over dit artikel:
Preservatives and Preservation Approaches in Beverages: Volume 15: The Science of Beverages
Holban
Preservatives and Preservation Approaches in Beverages: Volume 15: The Science of Beverages
Holban
558 pages
Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
Vrijgegeven | 17 juli 2019 |
ISBN13 | 9780128166857 |
Uitgevers | Elsevier Science Publishing Co Inc |
Pagina's | 558 |
Afmetingen | 236 × 192 × 37 mm · 1,12 kg |
Uitgever | Grumezescu, Alexandru (Assistant Professor, Department of Science and Engineering of Oxide Materials and Nanomaterials, Faculty of Applied Chemistry and Materials Science and Faculty of Medical Engineering, Politehnica University of Bucharest, Romania) |
Uitgever | Holban, Alina Maria (Botany and Microbiology Department, Faculty of Biology, University of Bucharest, Romania) |